The moist CrockPot Brown Sugar Pineapple Ham recipe that went viral all over the internet!! What is that white/yellow stuff on top of the ham (below the brown sugar before cooking it? Mix ½ cup brown sugar with ¼ teaspoon of ground cloves, cinnamon, and dry mustard. It seemed like such a daunting task and I expected the prep work to take HOURS….but once I cooked my very first spiral ham all by myself, I knew this was going to become even easier moving forward. Yum. I actually made this ham this morning before church , when I got home my my my The house smelled so good and the ham is incredibly delicious It so moist and tender, seriously I could eat the whole Ham I’m in hog heaven. While Thanksgiving requires a big, golden turkey…Christmas and, most definitely, Easter MUST have a ham. Cover ham with brown sugar mixture gently pushing mixture into ham. Cook on low for 4-6 hours. The slow cooker will do it’s magic, and you will be … So simple to make, this Slow Cooker Ham recipe can be made with a whole ham or your favorite spiral ham! I had turkey for Thanksgiving so will have this for Christmas. Learn how your comment data is processed. Which is it please? Is it supposed to be the main dish or for sandwiches? The ham is so tender!! Everyone loved it. Talk about a centerpiece!! Thank you, I have just been searching for information about this You can try pouring root beer over the ham in place of the pineapple juice and maybe some cherries as a substitute. In a small pot over medium-low heat, combine the brown sugar, pineapple preserves, Dijon mustard, pineapple juice or water and garlic powder. Everything is very open with a precise clarification of the issues. Slowly pour the maple syrup evenly over the top allowing it to drizzle between the slices. Love the thought of pineapple and brown sugar. Line a 9x13 in pan with aluminum foil. I think the spirals are a waste of money!! In a large crock pot, over 6-quarts or larger, cover the bottom with only 2 cups of the brown sugar Does this have to be a spiral sliced ham? Combine brown sugar, pineapple (with juice), and mustard in a separate bowl. It’s my favorite part of Easter dinner….besides the potato pierogi.…and the kielbasa…..and the fried cabbage. I did this but added some mountain dew was so good, Your email address will not be published. Cook the ham on high for 3-4 hours or low for 6-7 hours until an instant read thermometer reads 140 degrees F. Transfer the ham to a platter and cover with foil. Holidays just wouldn’t be the same without a big bone-in ham as the centerpiece of the buffet table. Check the internal temperature of your ham with an instant read thermometer, your ham is cooked when the internal temperature reaches 140 degrees F. When the ham is done cooking, transfer to a platter and cover with foil. i am wanting to fix this for christmas, but my ham is not pre sliced, will this still work? Place 8 oz can of crushed pineapple in the bottom the crock pot. It’s in the crock pot now, and my house smells so good it’s insane. Simply whisk together the pineapple juice, brown sugar, mustard, cinnamon, allspice, ground cloves and nutmeg to combine. How large a Ham is it? https://wonkywonderful.com/pineapple-honey-glazed-ham-recipe . It looks so good,I’m trying it today,thanks for the recipe. Sometimes we’ll have it for Sunday dinners, but you better believe it ALWAYS makes an appearance at holiday dinners!. https://myincrediblerecipes.com/crock-pot-brown-sugar-pineapple-ham/, 1 Ham, pre-cooked, spiral cut - bone-in or boneless, either will work, 1 20 oz can pineapple tidbits or chunks - do not drain, In a large crock pot, over 6-quarts or larger, cover the bottom with only 2 cups of the brown sugar, Place ham on top of the brown sugar, open the slices slightly with your hands, Add the pineapple around the sides (with the juice) and some on top, Top with the remaining 1 1/2 cups of brown sugar, making sure it is evenly distributed over the entire top of the ham. Also, is this a whole or half a ham? to go back the choose?.I’m attempting to to find things to improve my web site!I suppose its good enough to use a few of your concepts!! We don’t have a double oven, so oven space is a commodity during the holidays. Brush the glaze over the surface of the ham and serve immediately. FYI, cook it on LOW, per the instructions, since the ham is pre-cooked. Super easy Crock Pot Ham recipe with a quick Pineapple Brown Sugar Glaze makes this the easiest ham to make for any occasion. Book-marked! Number 6 of the instruction said to cook it on low for 4 1/2 – 6 hours. I’m going to try this for Christmas, looks soooooooo good!!! Sprinkle half the pineapple over top and around the ham Cook on high for 2.5 hours or low for 4.5 In a small bowl, combine the remaining sugar, dried chili flakes and ground ginger Sprinkle the sugar mixture as well as the remaining pineapple chunks over top the ham in … How many pounds of this ham should I get for 12 adults? It’s really up to you as to how much ham you want to be left with. Anyone else with the problem? 6. Brown sugar over top and around edges and Pineapple around the edges of the ham. Perhaps my favorite thing about cooking easy ham in slow cooker with pineapple is the space I save in the oven. About how much yellow mustard would you use for a spiral ham? Your directions said cook on low 3.5 – 4 hours on low. I used an 8 quart oval Crock Pot to make this recipe. My favorite sides to serve with this easy Crock Pot Ham with Pineapple Brown Sugar Glaze are: You can FREEZE leftover ham in an airtight container for up to 2 months or turn into some fabulous day two recipes beyond the usual ham sandwich. Sounds good but that’s alot of brown sugar. Also a marashino cherry into center of each pineapple slice. Thank you for this amazingly easy recipe. I just cut slits in my ham. It begins with a spiral ham glazed with pineapple, brown sugar, mustard and a hint of spice to balance the sweetness. (no salt and pepper needed because the ham is already salty on it's own.). this is a great idea–I can’t wait to try this! Sorry meant to say a jar of regular honey!! We love it with this easy Baked Pineapple recipe! I found this last week, then, as if by divine intervention, someone gave us a spiral sliced ham. 4 1/2 to 6 hours even on low seems excessive and resulting in a dry overcooked ham. A general rule of thumb is you will need approximately 3/4 pounds of crock pot ham per person. Cook the ham on high for 3-4 hours or on low for 6-7 hours. In a small bowl, whisk together the brown sugar, pineapple juice, mustard, cinnamon, cloves, allspice and nutmeg. Did the instructions change? Cherries inside the rings/ halved and tucked between the slices are pretty – and good! This worked out well, oh this looks awesome I’m going to try it this Christmas. I love that I don’t have to figure out how to fit a glazed ham in with the appetizer and side dishes. Your email address will not be published. Rest for 15 minutes. Cover and cook on high until an instant-read thermometer registers 140° when inserted into the center, about 2 1/2 hours. Combine melted butter, brown sugar, honey and cloves until a pasted forms. Using a crock pot or slow cooker to cook your ham is an excellent way to free up much needed space in the oven for all your favorite side dishes….and popovers! This site uses Akismet to reduce spam. Been looking for a reciepe for this for years, thank you and many blessings to you and yours for the Holidays…. Place ham, cut side down into crockpot. I’m thinking of significantly reducing the sugar. Recipes want for write copy DorothyHerman 2015 Evans RD Lot A Franklinton NC 27525 thank you smile. Pour pineapple tidbits over the top of ham. I am making this today with close to a 6 lb boneless spiral ham. Thanks. I used a regular ham the first time I made this, because that was what I had and it came out great! I tried this and the ham was very good but had a terrible time getting it out of Crock pot!!! This is the only kind of ham I buy! The point of a spiral cut ham us that all the resulting melted brown sugar and pineapple infused the ham with flavor, in fact u added a jar of maraschino cherries. I was wondering if the brown sugar is packed? Growing up … Pack the brown sugar mixture on the ham. In a small saucepan, combine the brown sugar, cola, and mustard over high heat. I agree! https://faxo.com/recipes/75516/crock-pot-brown-sugar-pineapple-ham Cook the glaze for 10-15 minutes or until reduced by half and slightly thickened. When she sat that ham on the table, peoples’ mouths just fell open!! Hi, can you use this method on a ham which is not spiral-cut? Pour the glaze over the ham and cover with the lid. (I’m 83 now) And I began making it when my kids were small. I usually do not buy spiral because it tends to be dry, this may be the answer. Recipe says cook on low for 4-1/2 to 6 hrs. At this point, you can transfer to a saucepan and reduce on the stove or you can serve the glaze, as is. The directions I see say to cook on low for 3 1/2-4 hours, that’s #6. actulay #6 says: Cover and cook on low for 3 1/2 – 4 hours. You won’t regret it this recipe is delicious. Has anyone actually tried this, I want to know how good it really is, Fixed this last year for the first time, best ham ever. Is that butter? Will melt in your mouth. Crock Pot Ham with Pineapple Brown Sugar Glaze. Pour the pineapple mixture over the top. These are my family’s favorite ways to use up leftover ham: And if you’re looking for actual ham recipes that cook in the oven you should definitely try this Bourbon Honey Baked Ham….it’s so insanely easy to make and better than the commercially made Honey Baked Ham. If you would like to garnish the slices, you’ll also need pineapple slices and cherries. Hi. Everyone said “it was the best ham they ever tasted”, I will be making my ham this way from now on. Well, it was more of a put the ham in the slow cooker and then pour the glaze over the ham situation….than a creation. The juices and flavor would not penetrate an unsliced ham. 0 Comments // Leave a Comment », Your email address will not be published. Preheat the broiler. Let ham sit covered at room temperature 2 hours (or 1 hr for a 6-7 lb ham) before roasting, then remove packaging. I had always use maraschino cherries and it’s juice with the pineapple rings, cloves to keep the pineapple rings on the ham and for extra flavor. Pour the glaze over the ham before cooking. How much does it weigh? The best ham I’ve ever ate… so very easy to cook. Can you use a regular one? And you can always send some home with guests. Place ham on top of brown sugar. Had this for Christmas dinner! Where did I go wrong? Instructions Place ham in greased slow cooker. Brown sugar with ham is fantastic. Transfer the ham to a foil-lined baking sheet. Brush the ham with a generous amount of honey, about 1-2 tablespoons. Don't add the crushed pineapple yet. Cover crock pot and cook on LOW … I did not have regular ham and it turned out wonderful. Did you use the juice too?! thank you can’t wait to try it. However, what about the bottom line? If desired, remove liquid and cook down in a saucepan for a thickened sauce. It is super delicious!! However, I like to have leftovers for the next day so I like to make sure I have about a pound of ham per person….or more. It turned out amazing. Place the ham cut side down in the slow cooker. A round crock pot or slow cooker will only fit a smaller boneless ham, just a few thoughts to keep in mind when you run to the store to pick out that ham. I’m concerned over the length of cooking time for a ham that’s already pre-cooked. Looks delish, wonder if it would work on a smoked ham. I did not have spiral ham but regular ham. Add some pineapple juice if you do whole slices from a fresh pineapple. While ham is coming to room temperature, make the sauce. Unwrap the ham and pat dry with a paper towel. While the ham is resting, transfer the glaze from the slow cooker to a saucepan and bring to a boil over medium high heat. This looks like it would solve that problem. RIDICULOUSLY easy. Broil … Anyone else with the problem? There are so many different types of ham in the market these days but for this easy Crock Pot Ham recipe I like to use either a bone-in cured half ham or a cured spiral sliced ham. Can I use a pre cooked brown sugar ans pice ham? Crushed or whole slices for the pineapples with the ham work best. Can you use a ham butt instead of spiral ham. I tried it simply to have more usable oven time. It looks like it would be a better Honey Baked Ham. Then, in a medium saucepan, combine the pineapple, reserved pineapple juice, cornstarch, apple jelly, lemon juice, and ground cinnamon and blend with wire whisk. holiday Brown sugar pineapple ham. I was thinking a sweet apple such as Honeycrisp or Gala would work as well; pork and apples are a natural combination. This is my new way to do ham forever. I’ve made something similar to this with root beer. I made this for Chistmas dinner, I did not use a spiral ham. Sprinkle with … Been doing this for almost 50 years now. https://brownricerecipes.org/healthy-recipes-diet/slow-cooker-ham I used this recipe for Christmas. They didnt have the hickory smoke. STuck toothpicks into pineapple slices to hold them in place. Have one in the crock pot now for this year. I rechecked the receipe that I printed off from the site and it says to cook on low for 31/2 to 4 hours. But it worked beautifully, leaving us with the most tender, juicy glazed ham we have ever stuck a fork into. I would debone it. Required fields are marked *. How long and what temp do you suggest? Required fields are marked *. That makes 2 of us for sure. Mine was boneless unsliced and everyone said it was great. If haven,t tried it you are missing out. Place the ham in the bag with the flour, seal bag, and turn to coat the ham evenly on all sides. How long and at what temp to bake? Thank you for sharing, I will be trying it!!!! Add the crushed pineapple to the glaze mix and place in the refrigerator until the ham comes out of the oven. Best ham our family has ever had. This site uses Akismet to reduce spam. I’m going to have this for Christmas!!! this looks so good. Or you can make this Mango Ginger Glazed Ham that’s totally fab…..OR this Riesling Cranberry Glazed Spiral Ham…..sooooo good! This Crock Pot Ham with Pineapple Brown Sugar Glaze is the recipe for you! We used brown sugar, pineapple rings and the juice from the pineapple poured over the brown sugar and pineapple. Ok, well, maybe it’s not my MOST favorite part but I definitely don’t ever skimp on the ham. Hi, i believe that i noticed you visited my site so i came I’ve done it that way for about 35 years and its wonderful. Hi! It says on #6 COOK IN “LOW” FOR “4 1/2 TO 6” HOURS. Then place the cherries in the pineapple holes as decoration . HONEY BAKED STORE has nothing this good. My Mom used to make ham like this when I was just 7 or 8 years old. Learn how your comment data is processed. I made this and it was so tender and delicious. And then if the maraschino cherries and juice are added-wow. It was truly informative. My ham will not fit in my crock pot so am going to put it in the oven. thank you! Ham in pictures seems to be placed in crockpot cut side down, but a good portion of the ham is not submerged in the pineapple juice, so I'm guessing that during the cooking process, the exposed portion of the ham will absorb the juice, and remain moist and … Her picture of the ham she used says it was a hickory smoked ham. (Some people questioned it.). Thank you. OMG, it is so good that he can’t stop eating it?? Transfer the glaze from the slow cooker to a small saucepan and bring to a boil. Welcome to my little corner of the internet! Cover and cook on low for 3 1/2 – 4 hours. Can you omit the honey for maple syrup or just no honey at all? in addition to what you already use, top with a generous helping of maraschino cherries and cherry juice and your family will love it even more. It would still work however with the spiral cut the juices and brown sugar get inside better. Thanks. Place the ham in your slow cooker and set to cook on low. It’s going to be end of mine day, however before ending I am reading this fantastic article to increase my experience. I have thrown away it away. . The sweet glaze mixes perfectly with pineapple rings & maraschino cherries. For Sure Am doing This for Christmas. Place the ham into the slow cooker cut side down. I also used Apricot Jam instead of the honey. You could also use a boneless ham but it will only need to cook for about half the time indicated in the recipe. We’re cooking it again this year, and my wife and kids already have their forks and knives ready. Cooked this last year. i’m going to try this with a regular uncooked ham . subject for a while and yours is the best I have found out Ham is one of those foods that we don’t typically have on an average weeknight. till now. Did the recipe change? THANK YOU for this recipe. What size jar of cherries did you use?! Looks delicious…I will be making this for Christmas.. Use a bit of yellow mustard if yo9u want to cut some of the sweetness. Mom (and I) used sliced pineapple and also scored the ham with a sharp knife and inserted whole cinnamons at the cross sections of the diamond-shapped cuts. And still use the same ingredients? We sometimes find space is an issue when hosting holiday parties….specifically, space in the oven. Warm to form a glaze. Also, I like to pick a ham that weighs no more than 8 pounds because you may have trouble fitting it into the slow cooker if it’s any larger than that. Do not do this if you are a diebetic but it sounds delicious wow, Crock Oot Brown Sugar PineApple Nam! Longer cooking time, for sure…. Pour the pineapple brown sugar ham glaze over the the ham and cover with the lid. I tried this recipe in my 6 qt Crock pot on low for 4 hours, was burnt on the bottom and around the edges and very dried out. Sometimes that ham can seem challenging….I remember the first one I ever made I was so totally intimidated by how to cook a ham. Place the ham on top of the brown sugar. Orange juice and apple juice half cup each. Bring to a boil and … I believe a good life tastes great and my easy recipes help make that happen every day. What may I substitute for pineapple as family members are allergic to pineapple? So, I decided it was time to enlist the help of my handy slow cooker and created this amazing Crock Pot Ham recipe with Pineapple Brown Sugar Ham Glaze! I have someone who is allergic to Pineapple – can I omit it or what else can I use in its place? My family almost went insane, it was so good. I look forward to Easter the most because our Easter ham is consistently sweet, salty, tender and juicy. I tried this and the ham was very good but had a terrible time getting it out of Crock pot!!! Does it taste really sweet? Or possibly Mandarin oranges might work. Thank you for sharing! Pour in the can of pineapples making sure to get some on the top and between the slices. Why does everyone in the comments say 4.5 to 6 hrs when the recipe says 3.5 to 4 hrs? I used a ham that was not spiral. In a small bowl, whisk together the brown sugar, pineapple juice, mustard, cinnamon, cloves, … Place the ham in a slow cooker. Best ham Ive ever prepared. Unwrap your whole bone-in ham or spiral ham and pat dry with a paper towel. Brush ham with 1/4 cup of the glaze mix and place in the oven for 1 hour. Going to try this. In a small bowl, whisk together the ingredients for the ham glaze. I bought a non spiral cut ham with the bone in, I plan to spiral cut it myself, before placing it in the crock pot , should work just fine. You may want to make some cuts on your own before cooking. Making a slow cooker ham is so simple to do following a few easy steps: The ham glaze for this Slow Cooker Ham recipe is super simple to make. Brush 1/2 cup of the crushed pineapple glaze on the ham and return it to the oven for approximately 30 minutes. Cover and cook on low for 3 1/2 - 4 hours. It looks like crushed pineapple, or does the pineapple fall apart from cooking? I cooked an 11 lb one for Thanksgiving this way, As long as it fits in your crock pot it should work. Lightly score the surface of the ham. Sprinkle 1/4 cup brown sugar in the bottom of a 7-8 qt slow cooker. How long do you cook a country ham that hasn’t been pre cook ? Your website is useful. 1/2 cup water, 1/4 cup Dijon mustard, and 10 whole cloves in a small saucepan and bring to a simmer over medium-high heat, stirring to dissolve Crockpot Scalloped Potatoes and Ham Delicious Slow Cooker Beer Brats Slow Cooker Pork Tenderloin with Apples Crockpot Chalupas Recipe; ... Pour brown sugar, honey and crushed pineapple over the top. Prepare the cooking glaze by mixing the pineapple juice, brown sugar and mustard together then pour over … T be the same without a big bone-in ham or your favorite spiral ham a ham. Trying it!!!!!!!!!!!!!!. Recipe says 3.5 to 4 hours this when i was so good it ’ s pre-cooked. Area pineapple honey glazed ham crockpot attract all the flavor honey work as well pan with foil. Oven space is a commodity during the holidays make that happen every day glaze mix place... 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